Dinner provided by Twelve Baskets Catering
Salad
Mixed field greens ~
served with caramelized walnuts, dried cranberries,
gorgonzola cheese & raspberry vinaigrette
Sides
Roasted New Potatoes
baked in fresh herbs, garlic and extra virgin olive oil & Dijon String Beans
Entree
Garlic brandy chicken breast stuffed with muenster cheese & sauteed mushrooms in wine and served with a fine herb sauce
or
Braised fresh wild salmon served with a light pesto garlic cream sauce, lemon, white wine and capers
